The origin of Banh Xeo

The historical background of Banh Xeo is as exciting as everything else about it.

Have you ever wondered where the name “Banh Xeo” came from? It is named after an onomatopoeia depicting the sound of sizzling batter poured into a hot pan.

There is no agreement over when and where Banh Xeo originated.

Some claim that it is from Central Vietnam which used to be the capital and most prosperous land of the country.

However, others believe Banh Xeo was adopted from Champa or South Indian cuisine.

Despite its controversial origin, Banh Xeo still wins the hearts of so many food lovers.

Banh Xeo was so popular that at some point in history, it was eaten as a replacement for rice on the 2nd and 16th monthly as a custom.